Michelle Schroeder-Moreno

Dr. Michelle Schroeder-Moreno is instrumental in shaping the future of sustainable agriculture through her role as a professor in the Department of Crop and Soil Sciences at North Carolina State University. With a specialization in agroecology, Dr. Schroeder-Moreno delves into the intricate science that underpins sustainable agricultural practices. Her dedication to education is evident in her teaching of courses focused on agroecology and sustainable food systems, where she inspires students to explore innovative approaches to agriculture that prioritize environmental health and resource efficiency. In addition to her teaching responsibilities, Dr. Schroeder-Moreno leads the CEFS Sustainable Agriculture Internship Program, providing students with hands-on experience and a deeper understanding of sustainable farming practices. Her research is at the forefront of exploring the multifaceted benefits of mutualistic mycorrhizal fungi on a variety of crops. By investigating these symbiotic relationships, she aims to enhance sustainable soil management practices that can improve crop productivity and resilience. Dr. Schroeder-Moreno's contributions to the field have been recognized through numerous prestigious awards. Her excellence in teaching has been acknowledged with the NC State Alumni Association Outstanding Teaching Award, a testament to her ability to engage and inspire students. She has also been honored with the North American College Teachers of Agriculture Teacher Fellow Award, highlighting her commitment to advancing agricultural education. Furthermore, her impact on undergraduate education has been celebrated with the NC State Alumni Distinguished Undergraduate Professor Award. Her research interests extend beyond mycorrhizal fungi to encompass a broad spectrum of sustainable agriculture topics, including soil management practices, strawberry production, composts, and cover crops. Through her work, Dr. Schroeder-Moreno seeks to develop and promote practices that support sustainable food systems, ensuring that agriculture can meet the needs of the present without compromising the ability of future generations to meet their own needs. Dr. Schroeder-Moreno's dedication to sustainable agriculture and her innovative research have made her a respected leader in her field. Her work not only contributes to the academic community but also has practical implications for farmers and agricultural practitioners seeking to implement more sustainable practices. As she continues to explore the complex interactions between crops and soil, her efforts are paving the way for a more sustainable and resilient agricultural future.