Lisa Bielke

Recognized as a leader in poultry science, Dr. Lisa Bielke is a Distinguished Scholar of Turkey Health at North Carolina State University. Her expertise lies in turkey nutrition, disease prevention, and management, making her a pivotal figure in the field. Dr. Bielke's research is particularly focused on Eimeria and Histomonas control strategies, gut health measurement, and understanding the role of pathogens in poultry health. Dr. Bielke's commitment to the turkey industry is evident through her collaborative efforts with producers and veterinarians. She works tirelessly to advance turkey health and production, leveraging her extensive research to provide practical solutions to industry challenges. Her work is not only theoretical but also highly applicable, ensuring that her findings contribute directly to improving turkey health and management practices. Her contributions to the field are well-documented through numerous publications and presentations at both national and international conferences. Dr. Bielke's research has significantly impacted the understanding and management of food safety pathogens, necrotic enteritis, and other critical issues affecting poultry health. In addition to her research, Dr. Bielke is dedicated to educating the next generation of poultry scientists. She is actively involved in mentoring students and guiding them in their academic and professional pursuits. Her passion for teaching and research has inspired many students to pursue careers in poultry science and related fields. Dr. Bielke's work is characterized by a holistic approach to poultry health, integrating various aspects of gut health and disease control to develop comprehensive strategies for improving turkey production. Her innovative research continues to shape the future of poultry science, making her a respected and influential figure in the industry.