Penny Riggs

Creating value through insights into genomics and education, Penny Riggs is an Associate Professor in the Department of Animal Science at Texas A&M University. With a robust academic foundation, she has carved a niche in the fields of functional genomics and genomics policy, contributing significantly to the understanding of these complex areas. Her research interests span across food, health, and technology, reflecting her commitment to advancing knowledge that bridges the gap between scientific discovery and practical application. Penny Riggs holds an impressive academic background, having earned her degrees in biology, cytogenetics, and molecular genetics. Her educational journey has equipped her with the expertise to explore the intricate details of genomic science and its implications on food and health. As a graduate faculty member, she is dedicated to mentoring the next generation of scientists, fostering an environment of curiosity and innovation. Under the supervision of Clay Mathis, Riggs has developed a research portfolio that not only addresses fundamental questions in genomics but also explores the policy dimensions that govern its application. Her work is instrumental in shaping educational frameworks that integrate cutting-edge technology with traditional scientific disciplines. Through her research and teaching, Penny Riggs continues to make significant contributions to the field of animal science, inspiring students and colleagues alike with her passion and dedication.