Kim Mullenix

Dr. Kim Mullenix is laying the groundwork for future advancements in the field of animal sciences as an Associate Professor at Auburn University. With a focus on beef systems, grazing management, and nutrition, Dr. Mullenix's research is pivotal in enhancing the efficiency and sustainability of livestock production. Her work is instrumental in developing innovative strategies that optimize forage utilization and improve the nutritional management of beef cattle. At Auburn University, Dr. Mullenix's program areas encompass Animal Sciences and Forages, with a statewide geographic area of responsibility. Her expertise in grazing management is particularly significant, as it addresses the challenges of sustainable land use and animal welfare. By integrating research with practical applications, she aims to provide solutions that benefit both producers and the environment. Dr. Mullenix is dedicated to advancing the knowledge and practices within the animal science community. Her contributions are not only academic but also extend to outreach and education, ensuring that her research findings are accessible and beneficial to a broader audience. Through her work, she continues to influence the future of beef production systems, paving the way for more sustainable and efficient agricultural practices.